NEW INGREDIENTS, CHECK ALLERGENS
A creamy Tuna Pasta Bake with Spinach and Garlic, a perfect everyday family favourite
Water, cream cheese [*milk*, cream (*milk*), salt, thickener (locust bean gum), starter culture], cream (*milk*), spinach (3%), thickeners (1422, xanthan gum), canola oil, cheese (powder [natural flavour (contains *milk*)]), sugar, salt, onion (1%), garlic (1%), yeast extract, *egg* yolk, food acid (lactic), pepper.
*Contains egg^ and milk.* *^New allergen*
No artificial colours, flavours or preservatives
Health star rating equals 2.5
Bake in 20 minutes