NEW INGREDIENTS, CHECK ALLERGENS
A creamy Tuna Pasta Bake with Spinach and Garlic, a perfect everyday family favourite
Water, cream cheese [*milk*, cream (*milk*), salt, thickener (locust bean gum), starter culture], cream (*milk*), spinach (3%), thickeners (1422, xanthan gum), canola oil, cheese (powder [natural flavour (contains *milk*)]), sugar, salt, onion (1%), garlic (1%), yeast extract, *egg* yolk, food acid (lactic), pepper.
*Contains egg^ and milk.* *^New allergen*
No artificial colours, flavours or preservatives
Health star rating equals 2.5
Bake in 20 minutes
Whilst all care has been taken to ensure the information is correct, please refer to the product label for further information.