Leggo’s has a long heritage in teaching Australians how to cook Authentic Italian meals. With over 100 years experience, we continue to pass on our expertise with
easy to follow recipes and hints to give your cooking the best results.
We have released a collection of recipe books over the decades, each designed to discover traditional Italian favourites and inspire you to create new contemporary meal ideas. If you share our passion for cooking, you will find plenty of inspiration on the following pages - and inside every Leggo’s product.
Buon Appetito!
1975 – The Leggo’s Italian Cookbook
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1982 - Leggo's Italian Cookbook
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1992 - The Leggo's Authentico Italian Cookbook
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1997 - Talking Italian Cookbook
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2003 - Leggo's Golden Anniversary Cookbook
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2011 - Cook Italian
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