LE PS BolgMshrm 6x500g

Leggo's Sauce for Bolognese with Mushroom, Chunky Tomato & Herbs 500g

Pasta Sauce And Bakes Pasta Sauce

Leggo’s Bolognese with Mushroom Pasta Sauce brings a delicious twist to your classic bolognese, now enhanced with delicious mushrooms. Made with Australian-grown tomatoes and proudly Australian-made, this sauce is packed with flavour and is sure to become a family favourite. It’s Halal certified and contains no artificial preservatives, flavours, or colors, ensuring a wholesome and delicious meal every time perfect for feeding the whole family or sharing with friends. Simply pair it with your favourite pasta for a satisfying, savory dinner that’s quick and easy to prepare. Whether you're cooking a weeknight meal or hosting a special gathering, Leggo’s Bolognese with Mushroom Pasta Sauce delivers a rich, flavourful dish that’s perfect for everyone. This is the pasta sauce you didn't know you were looking for - big on taste, free from artificial additives, and made with the goodness of local ingredients! 

- Made in Australia with Australian grown tomatoes

- No Artificial colours or flavours

- No added preservatives

- 4 Health Star Rating

- Suitable for vegans and vegetarians

- Halal Certified 

When it comes to Italian food, Aussies love to do it their way - Leggo’s are here to celebrate Aussie twists on classic Italian recipes! Leggo's has been Australian made with quality ingredients for over 130 years - It’s How We Do Italian.


  • Ingredients
  • Nutritional Information
Chunky Tomato (81%) [tomato puree (from paste), diced tomatoes], mushroom (8%), vegetables (onion, carrot), sugar, thickener (1442), yeast extract, salt, garlic, herbs (parsley, oregano, rosemary, thyme), natural mushroom flavour, pepper. May be present: almond, cashew, soy.
  • 4 Health Star Rating
  • No Artificial Colours Flavors or Preservatives
Whilst all care has been taken to ensure the information is
correct, please refer to the product label for further information.

Cooking Hints and Tips

Serve sauce spooned over cooked ravioli or tortellini.

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